In 100 g (Grams) of Milk, dry, whole, with added vitamin D there is 0 µg of Lycopene.

cup cup grams (g) kilograms (kg) 100 grams (g) ounce pound

Milk, dry, whole, with added vitamin D

Milk, dry, whole, with added vitamin D is a type of Dairy and Egg Products. The most significant nutrients in Milk, dry, whole, with added vitamin D are listed below.

Water	2.47 g	2.47	g
Energy (calorie)	496 kcal	496	kcal
Energy (joule)	2075 kJ	2075	kJ
Protein	26.32 g	26.32	g
Total lipid (fat)	26.71 g	26.71	g
Ash	6.08 g	6.08	g
Carbohydrate, by difference	38.42 g	38.42	g
Fiber, total dietary	0 g	0	g
Sugars, total	38.42 g	38.42	g
Calcium, Ca	912 mg	912	mg
Iron, Fe	0.47 mg	0.47	mg
Magnesium, Mg	85 mg	85	mg
Phosphorus, P	776 mg	776	mg
Potassium, K	1330 mg	1330	mg
Sodium, Na	371 mg	371	mg
Zinc, Zn	3.34 mg	3.34	mg
Copper, Cu	0.08 mg	0.08	mg
Manganese, Mn	0.04 mg	0.04	mg
Selenium, Se	16.3 µg	16.3	µg
Vitamin C, total ascorbic acid	8.6 mg	8.6	mg
Thiamin	0.283 mg	0.283	mg
Riboflavin	1.205 mg	1.205	mg
Niacin	0.646 mg	0.646	mg
Pantothenic acid	2.271 mg	2.271	mg
Vitamin B-6	0.302 mg	0.302	mg
Folate, total	37 µg	37	µg
Folic acid	0 µg	0	µg
Folate, food	37 µg	37	µg
Folate, DFE	37 µg	37	µg
Choline, total	119.3 mg	119.3	mg
Vitamin B-12	3.25 µg	3.25	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	258 µg	258	µg
Retinol	253 µg	253	µg
Carotene, beta	55 µg	55	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	934 IU	934	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0.58 mg	0.58	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	10.5 µg	10.5	µg
Vitamin D3 (cholecalciferol)	10.5 µg	10.5	µg
Vitamin D	420 IU	420	IU
Vitamin K (phylloquinone)	2.2 µg	2.2	µg
Fatty acids, total saturated	16.742 g	16.742	g
4:0 butanoic, butyric fatty acid	0.866 g	0.866	g
6:0 hexanoic, caproic fatty acid	0.24 g	0.24	g
8:0 octanoic, caprylic fatty acid	0.269 g	0.269	g
10:0 decanoic, capric fatty acid	0.596 g	0.596	g
12:0 dodecanoic, lauric fatty acid	0.614 g	0.614	g
14:0 tetradecanoic, myristic, common saturated fatty acid	2.82 g	2.82	g
16:0 hexadecanoic, palmitic fatty acid	7.522 g	7.522	g
18:0 octadecanoic, stearic fatty acid	2.853 g	2.853	g
Fatty acids, total monounsaturated	7.924 g	7.924	g
16:1 undifferentiated, hexadecenoic, palmitoleic	1.196 g	1.196	g
18:1 undifferentiated	6.192 g	6.192	g
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.665 g	0.665	g
18:2 undifferentiated	0.46 g	0.46	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.204 g	0.204	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	97 mg	97	mg
Tryptophan	0.371 g	0.371	g
Threonine	1.188 g	1.188	g
Isoleucine	1.592 g	1.592	g
Leucine	2.578 g	2.578	g
Lysine	2.087 g	2.087	g
Methionine	0.66 g	0.66	g
Cystine	0.243 g	0.243	g
Phenylalanine	1.271 g	1.271	g
Tyrosine	1.271 g	1.271	g
Valine	1.762 g	1.762	g
Arginine	0.953 g	0.953	g
Histidine	0.714 g	0.714	g
Alanine	0.908 g	0.908	g
Aspartic acid	1.997 g	1.997	g
Glutamic acid	5.512 g	5.512	g
Glycine	0.557 g	0.557	g
Proline	2.549 g	2.549	g
Serine	1.432 g	1.432	g
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Milk, dry, whole, with added vitamin D